What we grow

sunlit-fields’14 availability of produce

(Key: sp=spring, S=summer, F=fall)

Asparagus – sp

Beans – S

Beets – sp & F

Broccoli – sp & F

Onions – S

Peas  – sp & F

Celery – S

Radish – sp & F

Spinach – sp & F

Leeks – S & F

Carrots – sp, S, F

Cauliflower – F

Lettuce – sp, S, F

Potato – S

Sw. Chard – sp, S, F

Celeriac – F

Cucumber – S

Squash – S, F

Eggplant – S

Peppers – S

Pumpkin – F

Tomato – S

Watermelon – S

Cabbage – sp, F

Kale – sp, F

Turnip – sp, F

Horseradish – F

Collard Greens – S

Garlic – S

Bluberries – S

Peaches – S

Rasberries – in process

Strawberries – in process

Blackberries – in process

Flowers – sp, S, F

Herbs – sp, S, F

Spring Water – in process (currently testing potability)

All of the items are a variety of one kind or another.  None are GMO.  We are Certified Naturally Grown.  We grow with biodynamic methods.

Our CSA members have “first pick”  We open to the public on our market days: TBD